Harusame Kari

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Harusame Kari – Profile

Awamori is made from long grain Thai rice which is inoculated with black koji mould, fermented and then distilled, usually in a pot still.

Harusame Kari has a vivid nutty aroma (hazelnut, walnut) with cream, fudge, vanilla, black pepper and floral notes. The palate is rich, creamy and nutty with a hint of mushroom. Very drinkable and excellent with food.

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