Winner of GRAND Gold in 2017 & Gold in 2018’s Fine Sake Awards, as well as Gold at Kura Master 2018, Tatenokawa 50 was created to appeal to white wine lovers. Using local Dewasansan rice polished to 50% Tatenokawa have strived to make a semi-sweet, lighter style of sake to appeal to a wider audience.
Light-bodied, smooth with a gentle impact due to the lower 14% alcohol content. A fragrance of fresh fruit – melon and candied pears – is perfectly balanced by the subtle flavour, structure and style of this sake. Perfect chilled as an aperitif or enjoyed with lighter foods like clams in white wine, ceviche, grilled asparagus.
A cracking sake for beginners and the uninitiated.
Ingredients: rice, water, yeast, koji