If you’re looking for a tasty, crisp and refreshing brew then Gozenshu Light 2026 is surely it! Super limited UK allocation, get it while you can!
Gozenshu Light 2026 is an intentionally cloudy sake made using the traditional bodaimoto technique but in a very modern style. It’s also kept unfiltered, unpasteurised, and undiluted (muroka nama genshu) in order to bring you the greatest freshness and zing – the bottle pops on opening and, due to its cloudy nature, you can see the bubbles moving the sake around in the bottle – exciting stuff!
2026’s Light has its usual lower alcohol content (13%) but this year uses high malic acid yeast (Yeast No 77 if you really want to know) giving it a fermented fresh apple vibe not too dissimilar to cider.
Bright and zesty notes of green apple, peach, strawberries & cream; crisp, tight and refreshing with a bright impact, but light body and light umami. Think of it like a crisp glass of white wine but with a bit more thickness in texture due to the cloudy style.
This is a fun, limited availability sake that will charm sake lovers and newbies alike.
Food pairings include fruit salad, bitter leaves, ceviche, cured hams, smoked fish, goats cheese, and honey.
NB – namazake must be kept cold; please refrigerate until finished.
If you’re looking for a tasty, crisp and refreshing brew then Gozenshu Light 2026 is surely it! Super limited UK allocation, get it while you can!
Gozenshu Light 2026 is an intentionally cloudy sake made using the traditional bodaimoto technique but in a very modern style. It’s also kept unfiltered, unpasteurised, and undiluted (muroka nama genshu) in order to bring you the greatest freshness and zing – the bottle pops on opening and, due to its cloudy nature, you can see the bubbles moving the sake around in the bottle – exciting stuff!
2026’s Light has its usual lower alcohol content (13%) but this year uses high malic acid yeast (Yeast No 77 if you really want to know) giving it a fermented fresh apple vibe not too dissimilar to cider.
Bright and zesty notes of green apple, peach, strawberries & cream; crisp, tight and refreshing with a bright impact, but light body and light umami. Think of it like a crisp glass of white wine but with a bit more thickness in texture due to the cloudy style.
This is a fun, limited availability sake that will charm sake lovers and newbies alike.
Food pairings include fruit salad, bitter leaves, ceviche, cured hams, smoked fish, goats cheese, and honey.
NB – namazake must be kept cold; please refrigerate until finished.
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