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Browse junmai & honjozo in our sake shop. Junmai & Honjozo sakes are generally made with rice polished to remove at least 30% of the outer layer of the grain (reminder of sake classifications) although junmai can be less polished. They account for about 18% of all sake produced, and tend to have a richer and fuller flavour profile than ginjo sake. They are also […]
Sparkling Dry
Mountain Wind
Sparkling Dry
Velvet
Gozenshu Light 2026
Silk
Silent Galaxy
Alain Ducasse Sparkling
Essence of Tanba
Founder’s Estate
Sparkling Hakushu
White Core